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    Women Encouraged To Eat Potassium-Rich Meals To Improve Heart Health: Study

    Eat Potassium-Rich Meals
    Inam Ansari
    July23/ 2022

    Brussels: According to a study, women who eat bananas, avocados, and salmon may be able to lessen the detrimental effects of salt in their diet (ESC). The findings of the research were published in the journal 'European Heart Journal'. The study discovered that potassium-rich meals were related to reduced blood pressure, especially in women who consumed a lot of salt. "It is well known that high salt consumption is associated with elevated blood pressure and a raised risk of heart attacks and strokes," said study author Professor Liffert Vogt of Amsterdam University Medical Centers, the Netherlands. "Health advice has focused on limiting salt intake but this is difficult to achieve when our diets include processed foods. Potassium helps the body excrete more sodium in the urine. In our study, dietary potassium was linked with the greatest health gains in women." The study included 24,963 participants (11,267 men and 13,696 women) in the EPIC-Norfolk study, which recruited 40 to 79-year-olds from general practices in Norfolk, UK, between 1993 and 1997. The average age was 59 years for men and 58 years for women. Participants completed a questionnaire on lifestyle habits, blood pressure was measured, and a urine sample was collected. Urinary sodium and potassium were used to estimate dietary intake. Participants were divided into tertiles according to sodium intake (low/medium/high) and potassium intake (low/medium/high). The researchers analysed the association between potassium intake and blood pressure after adjusting for age, sex and sodium intake. Potassium consumption (in grams per day) was associated with blood pressure in women - as intake went up, blood pressure went down. When the association was analysed according to sod ...

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